i just got word of this figured id let u all know..
Now u can take it serious or not up to you, i'm gonna run it through my old chemistry teacher @ school and see what he has to say....
1. No plastic containers in microwave
2. No water bottles in freezer
3. No plastic Wrap in microwave
Dioxin Chemicals cause cancer. Dixion are highly poisonous to the cells of our bodies. Freezing plastic bottles will release dioxion into the plastic. Recently, Dr. Edward Fujimoto, wellness program manger @ C. Hospital, was on TV to explain this health hazard. He talked about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This especially applies to foods that contain fat. He said that the combination of fat, high heat, and plastic also release dioxin into the foods and ultimately into the cells of our body.
Insted, he recommends using glass, such as Corning Ware, or pyrexerimaic containers for heating food. You get the same results, but w/ out the dioxin. So suth things as TV dinners, instant ramnen soups, ect., should be removed from the container and heated in something else. Paper isn't bad but you dont know whats in the paper. Its just safer to use tempered glass, corning ware, ext.
He remids us that a while ago some of the fast food restaurants move awy from the foam containers to paper. The dioxin problem one of the reasons.
Also he pointed out that plastic wrap such as saran, is just as dangerous when placed over food to be cooked in the microwave, The food is nuked, the high heat causes poisnous toxins to actually seep out of the plastic wrap and drop into the food.
COVER FOOD WITH PAPER TOWEL INSTED.
, kinda odd i think that this is now just being discoverd, when plastic and TV dinner's are America's best friend, maybe thats why we are like the way we are, hmmmmmmmm?
Now u can take it serious or not up to you, i'm gonna run it through my old chemistry teacher @ school and see what he has to say....
1. No plastic containers in microwave
2. No water bottles in freezer
3. No plastic Wrap in microwave
Dioxin Chemicals cause cancer. Dixion are highly poisonous to the cells of our bodies. Freezing plastic bottles will release dioxion into the plastic. Recently, Dr. Edward Fujimoto, wellness program manger @ C. Hospital, was on TV to explain this health hazard. He talked about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This especially applies to foods that contain fat. He said that the combination of fat, high heat, and plastic also release dioxin into the foods and ultimately into the cells of our body.
Insted, he recommends using glass, such as Corning Ware, or pyrexerimaic containers for heating food. You get the same results, but w/ out the dioxin. So suth things as TV dinners, instant ramnen soups, ect., should be removed from the container and heated in something else. Paper isn't bad but you dont know whats in the paper. Its just safer to use tempered glass, corning ware, ext.
He remids us that a while ago some of the fast food restaurants move awy from the foam containers to paper. The dioxin problem one of the reasons.
Also he pointed out that plastic wrap such as saran, is just as dangerous when placed over food to be cooked in the microwave, The food is nuked, the high heat causes poisnous toxins to actually seep out of the plastic wrap and drop into the food.
COVER FOOD WITH PAPER TOWEL INSTED.
, kinda odd i think that this is now just being discoverd, when plastic and TV dinner's are America's best friend, maybe thats why we are like the way we are, hmmmmmmmm?
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